Marshall County Purdue Extension will be hosting a Maple Syrup Quality Control Program geared toward maple syrup production. The program will be held on November 7, from 8:30 am to 4:00 pm at the Gallery on West, 202 West Street in Argos. The cost for the program is $20, payable at the door.
The Maple Syrup Quality Control Program includes education on the use of tools in the syrup process, understanding improper tool use on syrup quality, guided tastings of high-quality syrup, and taste and discussion of syrups with off flavors to explore quality nuances.
To register for this program, contact Amy Thompason at 812-727-4331 or afthompson@purdue.edu.
Trail expansion celebrated with Indiana DNR in Parke County
Indiana Natural Resources Commission seeks input on proposed wildlife rule changes
Ivy Tech Terre Haute / Greencastle to enhance dual enrollment with local foundation grants
Monday declared Air Quality Action Day across Indiana with changing weather pattern on horizon
U.S. Attorney’s Office hosts fraud forum, announces creation of fraud task force in Southern District of Indiana
The 2026 Indiana State Fair debuts new attractions, entertainment and family fun
Indiana customers to receive $350,000 in bill assistance from Duke Energy this summer
Car collectors can go retro with an authentic model year license plate
Phase II complete on Parke County Rail Trail
Lineup of 50 new food creations featured during this year's Indiana State Fair
Indiana wrapping up recounts in three legislative races
New traffic pattern to impact State Road 63 in Vermillion County
Garth Brooks announces The Blame It All On My Roots Tour kicking off at Gainbridge Fieldhouse
Art and photo contest open for DNR hard card licenses
IFB: Summer cookout costs decrease for Indiana shoppers, lower than U.S. average
